Earl Grey: Orange, Floral, Malt

Earl grey is a timeless blend. We mix our Ceylon black tea with blue cornflowers and a touch of bergamot oil. While it is typically consumed alone, it can be combined with milk and sugar for a different experience.

TYPE:
Black Tea

INGREDIENTS:
Ceylon OP, Bergamot Essential Oil, Blue Cornflower Petals

NOTES:
Orange, Floral, Malt

SCORING:
High Astringency, High Body, Medium Sweetness

BREW METHODS: WESTERN & COLD BREW 
3 GRAMS PER 12OZ CUP
212F BOIL 5-10 MINS